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The Food Ethics Council is a charity that provides independent advice on the ethics of food and farming. Our aim is to create a food system that is fair and healthy for people, animals and the environment.

Featured Issues

Latest blog posts

Genetic engineering

Genetic engineering

Cognitive bias and making my mind up: a guest blog by Hilary Sutcliffe, Director of MATTER
Up close and personal

Up close and personal

Five data tales for food and farming

Latest Twitter posts

RT @IFarmers: This is the new twitter feed for #innovativefarmers. Putting #farmers who care about #sustainability in the driving seat for …
Tim Benton: 'Farmer-centre learning is fantastic... I ask v different research Qs now than I did 10yrs ago' @ifarmers #InnovativeFarmers
Guy Thallon (Produce World): 'knowledge exchange component (of #innovativefarmers programme) is essential'#@IFarmers
@IFarmers John Pawsey (farmer) shares experience of farmer groups: 'collective suffering, but fun & lots of information!'#innovativefarmers

Get involved

Our Business Forum provides an opportunity to learn about ethical questions around climate change, obesity and other core concerns for the food industry, why not get involved and join? Visit our Business Forum page to find out more.