Bulletin of the Food Ethics Council - Spring '06
The launch issue of a new magazine for subscribers, featuring news and analysis from people actively involved in producing food and making policy. The theme of this issue is negotiations. It includes articles on supermarkets, trade justice and climate change.
March 2006
Tom MacMillan (Editor)
Bulletin-Spring 06.pdf (498.71 KB)
March 2006
Tom MacMillan (Editor)
Bulletin-Spring 06.pdf (498.71 KB)
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