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Food Ethics Magazine
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Think critically
Read our latest issue

Negotiations

RELATED TOPICS > Climate change | Social justice | Supermarkets
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Bulletin Spring '06
Published: 1 March 2006

The launch issue of the Bulletin of the Food Ethics Council - themed ‘Negotiations’ - tackles supermarkets, trade justice and climate change.

Contributors include:

Jenny Jones (Chair of London Food)
Dino Adriano (formerly Chief Executive, Sainsbury's Group)
Nick Robins (Head of SRI, Henderson Global Investors)
Bill Vorley (International Institute for Environment and Development)
Geoff Tansey (author of The Food System)

Download the magazine by clicking the link below. Subscribe, please click here.

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The Food Ethics Council is a registered charity — Charity number 1101885