After two years of research, evidence gathering, committee hearings and writing up, the Food and Fairness Inquiry publishes its findings on 23rd July.
The report examines the symptoms and causes of food-related injustices experienced by billions of people across the world, and analyses the complex relationships between unfairness, environmental degradation and ill-health.
It makes practical recommendations pointing towards a sustainable, healthy and fair food system, identifying the respective responsibilities of UK government, businesses and civil society.
For more information on the Food and Fairness Inquiry, including details of our 14 committee members, the evidence we amassed and interim reports, please visit our food and fairness pages.
If you would like to receive a copy of the report, please contact Lisa Unsworth on 01273 766654 or lisa@foodethicscouncil.org specifying whether you would prefer an electronic or hard copy.
The Food and Fairness Inquiry was made possible by the generous support of the Joseph Rowntree Charitable Trust.