Food Ethics Council

The Winter issue of our magazine, themed 'the bottom line', is available to subscribers. The cover, contents and leading article can be viewed here for free. The issue includes articles about food poverty, hunger and ethical business.
December 2006

The Autumn issue of our magazine, themed 'secrecy', is freely available here until 2nd October 2006. It includes articles on food advertising, gene-tailored diets and the hidden struggles faced by coffee producers.
September 2006

The launch issue of a new magazine for subscribers, featuring news and analysis from people actively involved in producing food and making policy. The theme of this issue is negotiations. It includes articles on supermarkets, trade justice and climate change.
March 2006