Food Ethics Council's submission to 'health and harmony' consultation
The Food Ethics Council's response to Defra's consultation for future agricultural policy in England.
Trust, technology and beyond certification
October 2017's Business Forum asked 'how can we ensure values travel across the food chain?'
Fronting up: UK sustainable food systems in the spotlight
This snapshot analysis of the 2017 Food Sustainability Index ('FSI') forms part of our work on the unleashing the power of indexes. The FSI is produced by the Barilla Center for Food and Nutrition ('BCFN') Foundation and the Economist Intelligence Unit ('EIU').
Feeding the nation: labour constraints inquiry
Brexit food ethics: trade deals and trade-offs
How can food and farming businesses engage with science to tackle global food challenges? A report of the Business Forum meeting on Wednesday 18th of May 2016.