Blog

Cost of living squeeze

Our Exec Director, Dan Crossley, writes in the Grocer challenging food companies on how much profit they should be making

Dan Crossley
26 May 2022
Blog

Celebrating new legislation – sentience matters

Why farmed animal welfare should be a cornerstone of ethical food approaches, from Exec Director, Dan Crossley

Dan Crossley
26 Apr 2022
Blog

Don’t put all your eggs in one basket

Dan Crossley writes about the risk of putting all your eggs in one basket and argues for diversity in his latest column for the Grocer

Dan Crossley
31 Mar 2022
Blog

Building a community hearth

In a guest blog, Anna Cura calls for the development of community hearths, in different forms, across the UK

Anna Cura
Blog

Bread – the humble loaf

In his latest column for the Grocer, Dan Crossley sets out why bread matters, in the UK and beyond

Dan Crossley
3 Mar 2022
Blog

Seeking hope amidst the gloom

Looking for positives in our food system in what are disturbing times, Dan Crossley shares his own A to Z

Dan Crossley
2 Mar 2022
Blog

Beyond faceless food

Our Exec Director, Dan Crossley, argues that we should think more about the people behind our food - and treat them fairly

Dan Crossley
2 Feb 2022
Blog

No bubblegum flavoured breakfast cereal please

Our Exec Director calls time on bubblegum flavoured breakfast cereal and the like in 2022, arguing for meaningful NPD

Dan Crossley
5 Jan 2022
Blog

Blah Humbug

Our Exec Director argues for a radical overhaul of how we think about advertising, including of food and drink

Dan Crossley
26 Nov 2021