Our mission is to accelerate the shift towards fair food systems that respect people, animals and the planet.

Our Work

Our work is about transforming the discussion around food and farming, using ethics and values as our foundation, to pave the way to a fair food system that respects people, animals and the planet.

View all projects

The Dairy Project

Food Citizenship

Our Themes

We investigate, analyse and explore a wide range of issues and ethical debates surrounding UK food and farming and global food system sustainability. Explore our issues pages to learn more about the challenges and opportunities we must collectively take on to create fair food systems for all.

View all themes

Meat, Livestock & Dairy

Producing and eating meat and dairy foods have significant impacts on people’s health, the planet and animal welfare.

Food & poverty

With diet-related illnesses – and their associated costs – on the rise in the UK, we urgently need to address the root causes of poverty.

Latest posts

Blogs, long reads and reports exploring ethics, policy and the future of food


Dairy farmers need support to transition

Our Exec director argues that processors, retailers and foodservice companies can all take steps to transform dairy. 

Dan Crossley
2 Feb 2024

Beware, but don’t be silent

Our Exec Director explores how food brands can navigate the space between greenwash and greenhush in this column for the Grocer

Dan Crossley
26 Oct 2023

Back to basics: Five principles for fair policies

We convened food systems experts, farmers, campaigners and businesses to co-produce five principles for fair policies.

Tesni Clare
20 Oct 2023

Learn More

Our events are designed to stimulate debate and constructive thinking about the issues that surround the world of food.