Our mission is to accelerate the shift towards fair food systems that respect people, animals and the planet.

Our Work

Our work is about transforming the discussion around food and farming, using ethics and values as our foundation, to pave the way to a fair food system that respects people, animals and the planet.

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The Dairy Project

Food Citizenship

Our Themes

We investigate, analyse and explore a wide range of issues and ethical debates surrounding UK food and farming and global food system sustainability. Explore our issues pages to learn more about the challenges and opportunities we must collectively take on to create fair food systems for all.

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Meat, Livestock & Dairy

Producing and eating meat and dairy foods have significant impacts on people’s health, the planet and animal welfare.

Food & poverty

With diet-related illnesses – and their associated costs – on the rise in the UK, we urgently need to address the root causes of poverty.

Latest posts

Blogs, long reads and reports exploring ethics, policy and the future of food

Open letter

We sign #GetFairAboutFarming open letter

We are signatories to an open letter, asking supermarkets to pledge five commitments to farmers

21 Sep 2023

Halftime, but way behind on the Sustainable Development Goals

Dan Crossley explores the role that food companies can play in meeting the goals.

Dan Crossley
4 Sep 2023
Long read

Gene-editing: The ethical questions

In part two of this series, Ralph Early explores some ethical issues surrounding gene-editing.

Ralph Early
28 Jul 2023

Learn More

Our events are designed to stimulate debate and constructive thinking about the issues that surround the world of food.