We need to shift modes from firefighter to architect if we are to build better food systems, says Dan Crossley
Our food language needs an overhaul, argues our Executive Director
Our Exec Director argues for a radical overhaul of how we think about advertising, including of food and drink
Here are reflections, resources and the full video of our first online #FoodTalks exploring emergency responses to COVID-19
Food Ethics Council's 10 asks from party political manifestoes
Food Talks 2018 explored how people have the power to change the food system for good.
Waste of energy, waste of space, waste of time…. Food waste matters.
The Food Ethics Council welcomes the FAO’s new report on the environmental impact of food waste, Food wastage footprint: Impacts on natural resources.
