Raw data from Food Issues Census 2024-25 for CSOs, funders and researchers wanting to better understand civil society activity
Food Issues Census 2024-25 captures insights from 130 civil society organisations involved in UK food & farming
Our Business Forum members met to talk about planet-friendly diets and alternative, more just frameworks.
Our Executive Director, Dan Crossley, reflects on the latest Food Talks
Our final Dairy Project report includes key recommendations for everyone in the sector to support fairer, more ethical dairy.
Here are some of our (positive) takeaways from this year’s Groundswell, including our session on what farmers feel optimistic about
Why farmed animal welfare should be a cornerstone of ethical food approaches, from Exec Director, Dan Crossley
Our Exec Director, Dan Crossley, calls for consistent, higher standards across all dairy products in his latest column for the Grocer
Our Exec Director's column in the Grocer calls for progressive dairy farmers to be put at the centre of driving more ethical dairy systems.
Our Exec Director's new column in the Grocer considers how an ethical approach helps food companies address the climate emergency
