Food Ethics Council member Dr Julian Baggini reflects on the concept and practicalities of the right to food
Untangling mixed messages around the right to food in a webinar with Nourish Scotland
Our Executive Director, Dan Crossley, describes the bumpy ride for the Good Food Cycle in its first year
Our Exec Director, Dan, shares his reflections from being part of the first cohort of a new JEDI Leadership course
Explore the Food Ethics Council's submission of evidence to the Right to Food UK Commission made in June 2026
What could a responsible AI use policy look like for civil society food system organisations?
Beth Bell reflects on her recent work combining policy, practice and people in Belfast as a sustainable food place
Standing firmly against racism in the light of recent racist attacks in Belfast
Lucy Aphramor, Council members, challenges us to question everything when it comes to the ob*sity agenda
Moving Together brought funders and civil society organisations across food & farming together to build relationships and trust
Council member Lucy Aphramor argues that we should dive deeper into some of the assumptions and narratives in EAT-Lancet 2.0
Reflections from Beth on our recent ORFC session exploring what funders and the movement can do together